antimicrobial activity of orange peel pdf
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Antimicrobial activities revealed that the fresh peel extract had better antibacterial activities against all bacterial strains The antibacterial activity of orange peel extracts against bacterial strains like Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa, Salmonella typhi, Enterococcus using agar well diffusion method with different concentrations of Samples (25,,, μl/well) were studied. Antimicrobial activities against five (5) bacterial strains (Staphylococcus aureus, Enterococcus faecalis, Pseudomonas Overall results suggested the great potential of sweet orange peels as natural antioxidant and antimicrobials, which can be efficiently extracted using a simple and low-cost method, for enhancing the storage stability and safety of vegetable oils. The disc agar diffusion method was used to determine the The objective of this project was to determine the phenolic content and antibacterial capacity of orange (Citrus reticulata var. Graphical abstract. Grapefruit peel extract also exhibited exceptional antimicrobial activity against both Gram-positive and Gram-negative bacteria with the exception of Yersinia enterocolitica ATCC and the fungus Aspergillus carbonarious ITEM The antimicrobial activity was investigated against three micro-organisms (Staphylococcus aureus, Listeria monocytogens and Pseudomonas aeruginosa). The aqueous extract of orange peel powder exhibited an antioxidant activity of per cent and indicated the presence of compounds like catechol, dimethoxy Antioxidant Activities of Orange Peel Extracts. Orange (Cit-rus sinensis) peel contains about–65% of the fruit’s total weight [22]. Download: Download high-res image (KB) Download: Download full-size image Orange (Citrus sinensis L.) is an important fruit crop used for both juicy fruit bulb and aromatic peelCitrus peel is the main by-product of its fruits; with rich profile of phytochemicals such Compared with sweet orange peel, lemon peel had a lower antimicrobial activity against same pathogens. () showed potent antibacterial activity (against Enteric pathogens) of extract from Orange peels. Orange peels are a waste bypeel extract. Appl. Anti-microbial activity of various fruit peel extracts Antimicrobial Activity of Citrus Sinensis (Orange), Citrus Limetta (Sweet Lime) and Citrus Limon (Lemon) Peel Oil on Selected Food Borne Pathogens. Orange peels and pulp can be an alternative use in food, Pharmaceutical and Cosmetic Shalu Hasija, Geeta The use of orange (citrus sinensis) peel as antimicrobial and anti-oxidant agents. Sci.,, 9(3),After the broadcast on a thermal TLDR. Peel powder of Orange was subjected to polyphenolic extraction using Antibacterial effects of orange peel have also been demonstrated in the literature. Orange peel is rich in nutritional compounds Methods: Fresh and dry peels of sweet orange were subjected to Soxhlet extraction and then concentrated using a rotary evaporator. The in vitro antibacterial activity of extract of peel from Citrus sinensis (Sweet orange) was Osbeck (sweet Orange) peels Ehigbai I. Oikeh1,2*, Faith E. Oviasogie3 and Ehimwenma S. Omoregie1 Abstract Background: Citrus sinensis is one of the most abundant citrus species consumed. Total phenolic, flavonoid and tannin content were determined using standard methods. The ones were extracted through steam distillation, the others through extraction in hexane PDF On 1,, Biradar Balasaheb Gunwantrao and others published Antimicrobial activity and phytochemical analysis of orange (Citrus aurantium L.) and pineapple (Ananas comosus (L.) Merr The pulp has the more antioxidant activity and antimicrobial activity as compare with the orange peel. This work aimed to evaluate the efficiency of different organic solvents such as, methanol, ethanol, dichloromethane, acetone, hexane and ethyl acetate for extraction of (flavonoids and polyphenolic compounds (TFC and TPC respectively) from the orange peel. J. Fundam. Orange peel extract was also found to be effective against Klebsiella pneumonia by Akdemir () The antimicrobial activity of PPE against various bacteria has been conrmed by researchers [18–]. Kinnow) peel extracts against pathogenic strains of Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, and Klebsiella pneumoniae. Abstract In this study, the orange peel ofcultivars of Citrus sinensis from central-eastern Sicily was employed to obtain essential oils and extracts. Mehmood et al. DOI: /JFAS.V9I Corpus ID: ; THE USE OF ORANGE (CITRUS SINENSIS) PEEL AS ANTIMICROBIAL AND ANTI-OXIDANT AGENTS , · The antibacterial activity of aqueous, ethanolic and ethyl acetate extracts of Citrus sinensis against Escherichia coli, Staphylococcus aureus, Klebsiella , · Antibacterial Activity The sterile agar plates were inoculated with Escherichia coli and Bacillus subtilis. Orange (Citrus sinensis) is one of the most important cit-rus fruits and belongs to the Rutaceae family. Also, the effect of these solvents on The in vitro antibacterial activity of extract of peel from Citrus sinensis (Sweet orange) showed various levels of antibacterialactivity on different test microorganisms, and future studies are in process to isolate the active principles responsible for the activity.
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